6 VEGAN COCONUT MACAROONS
They’re ever so coconutty and they’re vegan, too, poppet
Because no one should miss out on great cake, duck
Got an idea for a recipe?
If I were to hear on the grapevine that you’ve been keeping secret a perfectly nice recipe using one of my products, I’d be all shades of livid. It’s just not worth it, pickle.
Suggest a recipe
-
INGREDIENTS
Coconut (29%), glucose syrup, sugar, rice flour, humectants (sorbitol, Glycerol), potato starch, water, dextrose, modified starch
Prepared to a vegan recipe. May not be suitable for consumers with an allergy to Milk, Soya, Nuts and Egg due to manufacturing methods.
-
NUTRITIONAL INFORMATION
Typical values Per 100 g Per Macaroon Energy 1850kJ/444kcal 555kJ/133kcal Fat 23.4g 7.0g of which saturates 21.8g 6.5g Carbohydrate 51.9g 15.6g of which sugars 35.0g 10.5g Protein 3.9g 1.2g Salt <0.1g <0.1g
INGREDIENTS
Coconut (29%), glucose syrup, sugar, rice flour, humectants (sorbitol, Glycerol), potato starch, water, dextrose, modified starch
Prepared to a vegan recipe. May not be suitable for consumers with an allergy to Milk, Soya, Nuts and Egg due to manufacturing methods.
| Typical values | Per 100 g | Per Macaroon |
|---|---|---|
| Energy | 1850kJ/444kcal | 555kJ/133kcal |
| Fat | 23.4g | 7.0g |
| of which saturates | 21.8g | 6.5g |
| Carbohydrate | 51.9g | 15.6g |
| of which sugars | 35.0g | 10.5g |
| Protein | 3.9g | 1.2g |
| Salt | <0.1g | <0.1g |
Are we missing a trick?
If there’s something we’re not making that we really should be, don’t keep mum, sausage – spill the beans.
Suggest a product
