ORIGINAL CHEESE CRACKERS
They’re as crisp as they are cheesy. You might have to hoover your cardie, chuck.
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If I were to hear on the grapevine that you’ve been keeping secret a perfectly nice recipe using one of my products, I’d be all shades of livid. It’s just not worth it, pickle.
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INGREDIENTS
Potato starch, Gouda cheese (milk) (28%), cream (milk, stabiliser: carrageenan), corn flour, rice flour, corn starch, potato fibre, sugar, salt, emulsifier: mono- and di-glycerides of fatty acids, yeast extract, stabiliser: xanthan gum, raising agents: ammonium bicarbonate, glucono-delta-lactone, sodium bicarbonate, modified potato starch.
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NUTRITIONAL INFORMATION
Typical values Per 100 g 4 crackers Energy 1936kJ/461kcal 290kJ/69kcal Fat 17.0g 2.6g of which saturates 11.0g 1.7g Carbohydrate 64.0g 9.6g of which sugars 5.4g 0.8g Protein 11.0g 1.7g Salt 3.0g 0.5g
INGREDIENTS
Potato starch, Gouda cheese (milk) (28%), cream (milk, stabiliser: carrageenan), corn flour, rice flour, corn starch, potato fibre, sugar, salt, emulsifier: mono- and di-glycerides of fatty acids, yeast extract, stabiliser: xanthan gum, raising agents: ammonium bicarbonate, glucono-delta-lactone, sodium bicarbonate, modified potato starch.
| Typical values | Per 100 g | 4 crackers |
|---|---|---|
| Energy | 1936kJ/461kcal | 290kJ/69kcal |
| Fat | 17.0g | 2.6g |
| of which saturates | 11.0g | 1.7g |
| Carbohydrate | 64.0g | 9.6g |
| of which sugars | 5.4g | 0.8g |
| Protein | 11.0g | 1.7g |
| Salt | 3.0g | 0.5g |
Are we missing a trick?
If there’s something we’re not making that we really should be, don’t keep mum, sausage – spill the beans.
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