Got an idea for a recipe?

If I were to hear on the grapevine that you’ve been keeping secret a perfectly nice recipe using one of my products, I’d be all shades of livid. It’s just not worth it, pickle.

Suggest a recipe
Lauryn
  • INGREDIENTS

    Glucose Syrup, Gluten Free Oats (15%), Dessicated Coconut (15%), Sugar, Water, Humectants: Sorbitol, Glycerol, Chocolate (5%) (Sugar, Cocoa Mass, Cocoa Butter, Dextrose, Emulsifier: Soya Lecithin), Potato Starch, Rice Flour, Dextrose, Vegetable Fat (Palm Kernel Oil, Palm Oil), Fat Reduced Cocoa Powder (1%), Modified Starch, Sorbitan Tristearate, Soya Lecithin.

    See ingredient list for allergens in bold. Prepared to a vegan recipe. May not be suitable for consumers with an allergy to Milk, Nuts and Eggs due to manufacturing methods.
  • NUTRITIONAL INFORMATION
    Typical values Per 100 g Per Oaty bake
    Energy 1516kJ/387kcal 606kJ/155kcal
    Fat 14.6g 5.8g
    of which saturates 12.1g 4.8g
    Carbohydrate 60.0g 24.0g
    of which sugars 34.1g 13.9g
    Fibre 4.0g 1.6g
    Protein 4.0g 1.6g
    Salt <0.1g <0.1g

INGREDIENTS

Glucose Syrup, Gluten Free Oats (15%), Dessicated Coconut (15%), Sugar, Water, Humectants: Sorbitol, Glycerol, Chocolate (5%) (Sugar, Cocoa Mass, Cocoa Butter, Dextrose, Emulsifier: Soya Lecithin), Potato Starch, Rice Flour, Dextrose, Vegetable Fat (Palm Kernel Oil, Palm Oil), Fat Reduced Cocoa Powder (1%), Modified Starch, Sorbitan Tristearate, Soya Lecithin.

See ingredient list for allergens in bold. Prepared to a vegan recipe. May not be suitable for consumers with an allergy to Milk, Nuts and Eggs due to manufacturing methods.
Typical values Per 100 g Per Oaty bake
Energy 1516kJ/387kcal 606kJ/155kcal
Fat 14.6g 5.8g
of which saturates 12.1g 4.8g
Carbohydrate 60.0g 24.0g
of which sugars 34.1g 13.9g
Fibre 4.0g 1.6g
Protein 4.0g 1.6g
Salt <0.1g <0.1g

Are we missing a trick?

If there’s something we’re not making that we really should be, don’t keep mum, sausage – spill the beans.

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