| Nutrition Information | Per 100g when baked to instructions |
|---|---|
| Energy | 1078kJ/258kcal |
| Protein | 4.8g |
| Carbohydrates | 23.6g |
| of which - sugars | 3.2g |
| Fat | 15.5g |
| of which saturates | 2.0g |
| Fibre | 2.5g |
| Sodium | 0.6g |
| Salt | 1.5g |
| Ingredients |
|---|
| Rice Flour, gram flour, onion pieces (11%), salt, sage (2.5%), parsley. |
| Allergy Advice |
|---|
| Suitable for vegans. Packed in a factory handling nuts |
| Guidance Daily Amounts | Men | Women |
|---|---|---|
| Calories | 2500kcal | 2000kcal |
| Fat | 95g | 70g |
| Salt | 6g | 6g |