Macaroons
Cranberry Macaroons
| Nutrition Information | 100g | Macaroon |
|---|---|---|
| Energy (kJ) | 1961 | 667 |
| Energy (kcal) | 470 | 160 |
| Protein | 3.8g | 1.3g |
| Carbohydrates | 51.7g | 17.6g |
| of which - sugars | 40.7g | 13.8g |
| Fat | 26.4g | 9.0g |
| of which saturates | 22.2g | 7.5g |
| Fibre | 5.1g | 1.7g |
| Sodium | 0.04g | 0.01g |
| Salt | 0.10g | 0.03g |
| Ingredients |
|---|
| Coconut 29%, sugar, egg white, glucose syrup, potato starch, vegetable fat, stabiliser: glycerol, cranberries 3%, acidity regulator: lactic acid, natural flavour, emulsifier: mono- and diglycerides of fatty acids. |
| Allergy Advice |
|---|
| Contains: Egg. Made in a bakery handling: Milk. |
| Guidance Daily Amounts | Men | Women | Macaroon |
|---|---|---|---|
| Calories | 2500kcal | 2000kcal | 160kcal |
| Fat | 95g | 70g | 9g |
| Salt | 6g | 6g | 0.03g |