
Free from wheat and dairy.
Rye flour, peanuts 28%, vegetables fats and oils, sugar, egg white, salt.
| Nutrition Values Per: | 100g | Cookie |
|---|---|---|
| Energy | 2332 kJ 558 kcal |
420 kJ 100 kcal |
| Protein | 10.0g | 1.8g |
| Carbohydrates | 55.0g | 9.9g |
| of which sugars | 24.0g | 4.3g |
| Fat | 32.0g | 5.8g |
| of which saturates | 12.0g | 2.2g |
| Fibre | 1.0g | 0.2g |
| Sodium | 0.21g | 0.04g |
| Men | Women | Cookie | |
|---|---|---|---|
| Calories | 2500 kcal | 2000 kcal | 100 kcal |
| Fat | 95g | 70g | 5.8g |
| Salt | 6g | 6g | 0.1g |
Contains: Rye Gluten, Egg, Peanuts..
Produced in a bakery where nuts, lactose, and milk protein are used.