
Free from wheat, dairy and gluten.
Rhubarb slices (26%), water, margerine (vegetable oils, water, salt, flavouring), sugar, cornflour, rice flour, chickpea flour, rice starch, modified starch, acidity regulator: citric acid, stabilisers: xanthan & guar gum, raising agents: disodium diphosphate & sodium bicarbonate, salt, preservartive: potassium sorbate
| Nutrition Values Per: | 100g | per 1/6 pie (117g) |
|---|---|---|
| Energy | 1036 Kj 252 Kcal |
1209 Kj 295 Kcal |
| Protein | 2.4g | 2.8g |
| Carbohydrates | 35.6g | 41.5g |
| of which sugars | 3g | 3.5g |
| Fat | 10.4g | 12.1g |
| of which saturates | 3.7g | 4.3g |
| Fibre | 1.2g | 1.4g |
| Sodium | 0.1g | 0.12g |
| Men | Women | per 1/6 pie | |
|---|---|---|---|
| Calories | 2500 kcal | 2000 kcal | 295 kcal |
| Fat | 95g | 70g | 12.1g |
| Salt | 6g | 6g | 0.3g |
Made in a bakery handling nuts, lupin