Home Bake Mixes

Muffin and Sponge Mix

Muffin and Sponge Mix
Nutrition Information Per 100g when baked to instructions
Energy 1404kJ/334kcal
Protein 3.2g
Carbohydrates 45.8g
of which - sugars 19.8g
Fat 15.3g
of which saturates 9.3g
Fibre 0.5g
Sodium 0.3g
Salt 0.8g
Sugar, maize flour, rice flour, potato starch, emulsifiers (mono-and diglycerides of fatty acids), raising agents: disodium dihydrogen diphosphate & sodium bicarbonate, salt, stabiliser: xanthan gum, natural flavouring.
Allergy Advice
Suitable for vegetarians. Packed in a factory handling nuts
Guidance Daily Amounts Men Women
Calories 2500kcal 2000kcal
Fat 95g 70g
Salt 6g 6g